Flower Drum
<templatestyles src="Module:Hatnote/styles.css"></templatestyles>
The Flower Drum is a notable multi-award winning Chinese cuisine restaurant in Melbourne, Australia.
It has reached the Restaurant magazine Top 50 several times, ranking it as one of the world's finest restaurants.[1][2] The Flower Drum is widely regarded as a Melbourne institution.[3]
It is frequently booked months in advance.[4]
It is located just off Bourke Street in Market Lane in the Chinatown precinct of the Melbourne CBD.
It is owned by Executive Chef Anthony Lui, William Shek and Patricia Fung.[5]
References
- ↑ Flower Drum beats them all - again By Rachel Wells from The AGE 31 August 2004
- ↑ Local flower a NY jewel By Andra Jackson for the AGE 30 December 2003
- ↑ The tables have turned at the Flower Drum article from The AGE 29 March 2003
- ↑ Rise to the occasion from The AGE 9 April 2005
- ↑ [1] from Flower Drum official site under History
External links
<templatestyles src="Asbox/styles.css"></templatestyles>
 |
This article about an Australian corporation or company is a stub. You can help Wikipedia by expanding it. |
<templatestyles src="Asbox/styles.css"></templatestyles>
 |
This restaurant-related article is a stub. You can help Wikipedia by expanding it. |
